Cut from the portion of the rib closest to the spine, these 100% Fullblood Wagyu Beef Back Ribs are a barbecue favorite.
Available as Whole (4+ lbs) or Half (2.25+ lbs) Rack
Roast low and slow for a juicy, tender and flavorful backyard meal you can pull apart with your fingers.
- All natural with no added hormones or steroids for growth enhancement.
- No additives or preservatives - just 100% Wagyu Beef, DNA-parentage verified by the American Wagyu Association.