With big, bold steak flavor, significant size and marbling, these 100% Fullblood Wagyu Flat Iron Steaks are juicy, flavorful and easy to prepare.
- Order contains two (2) steaks (16 to 20 oz total pkg)
- Each steak weighs between 8-10 oz
- All natural, no additives, no preservatives
Flat Iron steaks can be seared and cooked in a cast-iron skillet or on the grill. Best when cooked to a medium-rare doneness.