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Beef Bacon - Fullblood Wagyu

Beef Bacon - Fullblood Wagyu

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You haven't had bacon until you've had 100% Fullblood Wagyu Beef Bacon. Cut from under the short ribs between the flank and brisket, this is also known as the belly or pastrami cut.

  • 8 oz of Sliced Wagyu Beef Bacon

  • Available without Maple flavor
  • All natural, no additives, no preservatives

Cook Wagyu Beef Bacon like you'd look everyday bacon!

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.