Celebrate National Filet Mignon Day in August with 20% OFF!
The "diamond" of the tenderloin, the Filet Mignon is arguably the most tender cut of 100% Fullblood Wagyu Beef. The buttery texture and mild flavor makes for an exquisite dining experience.
- All natural, no additives, no preservatives
Actual product may be slightly different than shown. Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.
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