Our unrendered 100% Wagyu Beef Tallow is bursting with nutrients and adds a great depth of flavor to a variety of meals.
Coarse ground and available in 1 packages, our Wagyu Beef Tallow must be rendered first prior to using.
Check out a wonderful recipe for rendering our Wagyu Tallow HERE. Once rendered, it's shelf-stable and great for frying.
Wagyu Beef Tallow is an incredibly adept cooking fat, with a high smoke point and packed with heart-healthy oleic acid, which gives it anti-inflammatory properties. In Japan, they have studied Wagyu fat's ability to lower bad cholesterols in the body while protecting good cholesterols.
Beef tallow in general can promote radiant skin and boost fat-burning, and it helps the body absorb more vitamin A, D, E and K, to boost the immune system. In short: you should be using more beef tallow!
All natural, no additives, no preservatives.